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About C Flour

Our COCONUT DIETARY FIBER by the name it implies the fiber rich product, wheat or refined flour is a popular ingredient in most kitchens ,but now a day people avoid to take maida & wheat because of gluten content, risk in obesity,disrupts digestion, Alloxan which destroy the BETA -cell in pancreas, people were getting aware about harm of taking maida.. And in every 2 of 10 baking industry are looking alternative doves mixture to get crisp,enhance the taste, elastic nature and cost effective.. Gluten free, rich in FIBER ,PROTEIN,LESS CONTENT OF FAT available to consumer by this product. Fiber rich flour has a huge demand in upcoming generation because of harm part in maida. The business which proposed have innovation in storage stability, dominance of coconut taste, formulate high percentage dietary fiber isolate from coconut flakes, as a functional food.. Coconut flour is quickly becoming one of the most popular flour in market and deservedly so it content the no gluten, low glycemic dieter.

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